I follow a lot of food blogs in search of that perfect new-recipe-worth-tweaking-and-adding-to-the-rotation. And, I have to say that I have a newfound respect for the biz. I'm going as quick and dirty and "yeah it's a crappy picture but whatevs" as possible and I can still see how blogging is a pretty big time commitment, much less if I were expected to develop completely new and original recipes all year long, and respond to comments, and take pretty staged photos, and maybe moderate a facebook page, and arrange corporate sponsorships to pay for it all. Speaking of corporate sponsorships, I hereby vow not to roll my eyes out of my head when I see that a blogger has, for example, a new Dole banana bread recipe that you should totally use Dole-brand bananas to make, because if they didn't do stuff like that they would probably stop posting. ...Even if it does come across rather grating at times.
Anyways! To share the love, here is the list of food blogs I follow via facebook as of today (I frequently add and occasionally take away). Some are better than others, some I use recipes from all the time, some I just ogle the food pictures, etc. I'm always open to suggestions for new stuff to follow, too.
HipPressureCooking
Two Peas and Their Pod
My Little Expat Kitchen
Eating Rules (creator of the October Unprocessed challenge)
Just Bento
Sally's Baking Addiction
[No Recipes]
Table for Two
Macheesmo
Simply Scratch
smitten kitchen
Feast for the Eyes
1oo Days of Real Food
Budget Bytes
Love & Olive Oil
Mel's Kitchen Cafe
Skinnytaste
The Little Kitchen
Brown Eyed Baker
Sugarcrafter
Artisan Bread in 5 minutes a day
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